Cookbooks

Inspiration from our reviewed fungi themed cookbooks

Mushrooms in the Middle: A Smallhold Cookbook

Review by Jess Starwood Mushrooms take the center stage in this brief, yet beautifully designed cookbook produced by ...

Andrea Gentl

Cooking With Mushrooms: A Fungi Lover’s Guide to The World’s Most Versatile, Flavorful, Health-Boosting Ingredients

A Review By Zachary Mazi I recently had the pleasure of meeting Andrea Gentl in La Mixteca, a ...

Cookbook

The Fantastic Fungi Community Cookbook

Inspired by filmmaker Louie Schwartzberg’s Fantastic Fungi (2019) and Schwartzberg’s follow-up suggestion that Eugenia Bone write a mushroom cookbook, Bone decided to tap into the mycelium-like network ...

Chelsea Green Publishing

Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation

You may be surprised to read that a book on koji, a mold-based ferment, is a dreamy COVID ...

Cookbook

Wild Mushrooms: A Cookbook and Foraging Guide

A new mushroom cookbook from 2020, Wild Mushrooms: A Cookbook and Foraging Guide, is written by Kristen and Trent ...

Chad Hyatt

The Mushroom Hunter’s Kitchen: Reimagining Comfort Food with a Chef Forager

I’ll start with the meat of the matter: Chad Hyatt is a California-based chef and mushroom forager; these ...

Alison Gardner

The Wild Mushroom Cookbook: Recipes from Mendocino

Food52 founders Amanda Hesser and Merrill Stubbs launched their now-renowned website based on the notion of “genius” recipes—recipes ...