Culinary Creations

PNW NAMA Camp Food Submissions

Thank you for your interest in sharing your culinary creations at the annual foray this year!

Thursday, Oct 31st
We are looking for dishes that are candied, pickled, or preserved.

Saturday, Nov 2nd
We are looking for beverages. Do you make Kombucha? Have you created a syrup with mushrooms to make cocktails?

We will have tables set up to share your creations at the socials. We prefer that you are there to share your food item and chat with folks about how you made it.

Here is your opportunity to share with the attendees…

(No canned mushrooms please (pickles are ok), no psychoactive ingredients.)

Name(Required)

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Name of Shared Item:(Required)

FULL List of Ingredients (necessary for determining allergens):(Required)

Allergens if known:

Recipe if you've got one:

Serving Utensils Needed:(Required)